Research
Not That Simple
As our society becomes more health-conscious, we are constantly bombarded with new information about what we should and shouldn’t be consuming. Two topics that have been in the spotlight recently are sweeteners and statins, both of which play a significant role in our diets and overall health. On one hand, artificial sweeteners and sugar substitutes…
Read MoreThat’s Gross
Say “Good-bye” to steak tartare! In a new study, researchers say they found drug-resistant bacteria in 40% of meat samples at supermarkets in Spain. Namely, they found E. coli bacteria that are resistant to antibiotics. The team presented their findings at Denmark’s European Congress of Clinical Microbiology and Infectious Diseases. E.coli causes severe illness, often…
Read Moreah-Choo!
Spring has officially sprung! And with it comes the itchy throat, watery and burning eyes, the sneezing, and the ever-present post-nasal drip. But spring seems a bit early every year. Does it seem like that to you? When did you start sneezing? When did you first start noticing the pollen everywhere? Researchers think they may…
Read MoreTipping Point
Extraordinary news! Scientists have identified the exact moment that healthy brain proteins are shocked into the tangled mess that becomes what’s commonly associated with Alzheimer’s disease. The researchers are hopeful that the new approach responsible for the discovery could be used to directly study the ‘never-before-seen’ early stages of many neurodegenerative diseases. Tau proteins are…
Read MoreWalnuts Win!
Nuts are an excellent replacement for highly processed and less healthy snacks, but one is continuing to distinguish itself as the best! A cupful of walnuts may be just what the doctor ordered to keep your heart and — your gut — healthy. Recent research shows that walnuts, in particular, can lessen a person’s risk…
Read MoreNine Keys
Not too long ago, we looked at green and blue spaces and how they can affect our health, but have you heard about “blue zones” and what they could mean for our longevity? Could they really hold the secret to a longer life? What are Blue Zones anyway? According to a review published in the…
Read MoreKeeping a Young Brain
Like the rest of our bodies, the brain goes through extensive changes as we age. A new systematic review of 144 studies dealing with the brain and its functioning as we age has helped us to get a clearer picture on what is happening and what we can do about it! While very young, the…
Read MoreBefore it Happens
Can doctors see into the future? Possibly. At least when it comes to epileptic seizures. In a groundbreaking project from the University of TX Health Science Center at Houston, scientists say they can now predict seizures more than 30 minutes before they occur among patients with temporal lobe epilepsy. The team, led by Sandipan Pati,…
Read MoreStill at Risk
A recent study has found that women 65 and older are dying of cervical cancer at an increasing rate, and researchers are beginning to raise their eyebrows at screening guidelines for older women. The study, conducted by UC Davis Comprehensive Cancer Center researchers, shows that despite the guidelines that recommend most women stop screening at…
Read MoreEat For Your Heart
Of course, we all know that we should eat healthier for our heart, but what exactly is a heart-healthy diet? Well, it’s DASH. Researchers from Beth Israel Deaconess Medical Center are finally providing some heart-healthy diet specifics. Their study found that both the Dietary Approaches to Stop Hypertension (DASH) diet, and a diet rich in…
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