Posts Tagged ‘research’
Dangerous Clouds
This is new. Remember us telling you about the antibiotic-resistant bacteria found in supermarket meats a few weeks ago? Well, now it seems those little buggers have figured out how to go global — by hitching a ride on clouds. Researchers from Université Laval in Quebec and Université Clermont Auvergne in France showed, for the…
Read MoreWe Can Grow A Heart
Scientists at the Technical University of Munich (TUM) have manipulated stem cells to mimic the development of the human heart, resulting in a sort of “mini-heart” known as an organoid. It will enable the study of the earliest development phase of the heart and further research on diseases. Amazingly, the human heart starts forming less…
Read MoreNot That Simple
As our society becomes more health-conscious, we are constantly bombarded with new information about what we should and shouldn’t be consuming. Two topics that have been in the spotlight recently are sweeteners and statins, both of which play a significant role in our diets and overall health. On one hand, artificial sweeteners and sugar substitutes…
Read MoreThat’s Gross
Say “Good-bye” to steak tartare! In a new study, researchers say they found drug-resistant bacteria in 40% of meat samples at supermarkets in Spain. Namely, they found E. coli bacteria that are resistant to antibiotics. The team presented their findings at Denmark’s European Congress of Clinical Microbiology and Infectious Diseases. E.coli causes severe illness, often…
Read Moreah-Choo!
Spring has officially sprung! And with it comes the itchy throat, watery and burning eyes, the sneezing, and the ever-present post-nasal drip. But spring seems a bit early every year. Does it seem like that to you? When did you start sneezing? When did you first start noticing the pollen everywhere? Researchers think they may…
Read MoreTipping Point
Extraordinary news! Scientists have identified the exact moment that healthy brain proteins are shocked into the tangled mess that becomes what’s commonly associated with Alzheimer’s disease. The researchers are hopeful that the new approach responsible for the discovery could be used to directly study the ‘never-before-seen’ early stages of many neurodegenerative diseases. Tau proteins are…
Read MoreWalnuts Win!
Nuts are an excellent replacement for highly processed and less healthy snacks, but one is continuing to distinguish itself as the best! A cupful of walnuts may be just what the doctor ordered to keep your heart and — your gut — healthy. Recent research shows that walnuts, in particular, can lessen a person’s risk…
Read MoreKeeping a Young Brain
Like the rest of our bodies, the brain goes through extensive changes as we age. A new systematic review of 144 studies dealing with the brain and its functioning as we age has helped us to get a clearer picture on what is happening and what we can do about it! While very young, the…
Read MoreBefore it Happens
Can doctors see into the future? Possibly. At least when it comes to epileptic seizures. In a groundbreaking project from the University of TX Health Science Center at Houston, scientists say they can now predict seizures more than 30 minutes before they occur among patients with temporal lobe epilepsy. The team, led by Sandipan Pati,…
Read MoreGreen & Blue
Has bad weather kept you inside for too long?You may need some time out in a green or blue space. Getting outside for a walk or a jog or along a lake or a tree-lined area may reduce the need for medication for anxiety, asthma, depression, high blood pressure, or insomnia, a new study found.…
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