Garbage in…

By Tyler Andrews | September 24, 2020 |

Experts say that three or more servings per day of “ultra-processed food” – mass-manufactured foods containing oils, sugars, fats, starch, and little nutrients – may double the odds of changes in chromosomes linked to aging. Scientists at the European and International Conference on Obesity reported their findings at an online medical conference at the beginning…

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Garbage In, Garbage Out

By Tyler Andrews | February 28, 2018 |

Well, here it is: The single most shocking food study ever conducted. According to a French study, ultra-processed foods—which tend to be high in fat, saturated fat, sugar, processed carbohydrates, and salt—are linked to cancer. It’s no surprise that the poor nutritional quality of ultra-processed foods lends itself to their negative effects on health. Ultra-processed…

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