Food & Recipes
Heal Wounds Faster
Raise your hand if you love blueberries! Us too! They taste great, are packed with vitamins, and have a very low glycemic impact. They’re a perfect sweet fix for just about everyone, no matter what your health challenges… but that’s not all! It seems those little blue superfood orbs of deliciousness may hold the key…
Read MoreThe Cocoa Trials
It looks like chocolate may be the secret to stopping heart disease. Well, kind of. A new study has found that a key extract in cocoa significantly reduces the chances of dying from cardiovascular problems. Researchers from Brigham and Women’s Hospital found that consuming cocoa flavanols lowered the risk of cardiovascular death by 27 percent. The findings…
Read MoreFood is Medicine
It’s always fun when modern research confirms what we already knew. If you follow us, this won’t be a surprise: eating healthy may be the fastest way to lower cholesterol. Shocking, right? A new study done by Mayo Clinic and the University of Manitoba found eating a “Step One” Foods product twice per day effectively…
Read MoreFood Guilt
The Christmas season is in full swing! And we all know that the past two years have been a rollercoaster, and we’re all ready to get back to our “normal” (whatever they may look like now) Christmas traditions. Usually, that means family and friend gatherings and LOTS of food. A lot of us have already…
Read MoreChildhood Diet, Lifelong Impact.
Here’s yet another reason to get the kids in our lives eating healthier, earlier. We all know that developing healthy eating habits early is essential. But it may be more pivotal than we initially thought. A new study in mice by the University of California Riverside suggests that overeating fat and sugar as a child…
Read MoreOrder Extra Guac
If you’ve been with us for a while, you know that we’re really big on gut health around here. A happy gut leads to a happy, healthy immune system. And you know what makes your gut happy? Avocados. The Hass Avocado Board funded a new study at the University of Illinois Urbana-Champaign where researchers found…
Read MoreEat Your Fungus!
Why did the mushroom get invited to so many parties? Because he’s such a fun guy! *ahem* Do you like mushrooms? You may want to get to know them better after reading this. A study published in Food Science & Nutrition found that adding just a half-cup of mushrooms to your diet can significantly increase…
Read MoreNuts!
Has 2020 been driving you nuts? That may not be a bad thing. In fact, there’s good news. Nuts are good for us. Not only are they a tasty and delicious snack, but they are healthy as well. Making raw mixed nuts such as almonds, pecans, pistachios, cashews, walnuts, and hazelnuts a part of your…
Read MoreSugar Won’t Help
It’s supposed to be “the most wonderful time of the year,” but the holidays, for many people, can actually lead to higher levels of depression than usual. A recent study suggests that added sugars may be the culprit. Researchers at the University of Kansas say that the added sugars found in pretty much every sweet…
Read MorePlastic Fish
Would you like a side of plastic with your seafood? It seems as though you’re going to get it, whether you like it or not. Millions of metric tons of plastic enter the oceans every year. Just one look at the Pacific trash vortex, also known as the Great Pacific Garbage Patch, which lies between North…
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