Posts Tagged ‘broccoli’
More Benefits of Broccoli!
“University of Illinois researchers have identified candidate genes controlling the accumulation of phenolic compounds in broccoli. Consumption of phenolic compounds, including certain flavonoids, is associated with a lower risk of coronary heart disease, type II diabetes, asthma, and several types of cancer.” Furthermore, “The researchers crossed two broccoli lines and tested their progeny in terms…
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